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Pies

Mocha Meringue Pie

Pies are hard.  I envy bakers who have mastered making pies.  Any recipe that I can’t sneak a taste of before I serve it makes me nervous.  And with pies that have to cool before you cut them, it’s so hard to know if they’re done enough. When I created this recipe, I based the cook time on the cook time of a standard lemon meringue pie. When it came out of the oven, the meringue looked beautiful…

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