Ingredient: cocoa powder
Brownies, Drunk

Manischewitz Brownies

Manischewitz Brownies

I feel like I’m still processing that Thanksgiving is over, and it already feels like Hanukkah is right around the corner! Now, I know sufganiyot, or jelly donuts, are the traditional Hanukkah treat (I learned this from a Sesame Street Hanukkah video I used to watch on VHS as a kid), but my tiny apartment kitchen doesn’t allow for frying. So what could I make that is Hanukkah themed, but also delicious? Continue Reading

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Cupcakes

Fiery Chocolate Cupcakes

I have never been a fan of spicy foods. I don’t understand why people want to eat foods that cause physical pain.  But recently I discovered that often those spicy foods also have a really delicious flavor. I decided I needed to build my tolerance to spice because I am missing out on so many amazing foods and flavors by avoiding it.

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Cookies

Flufforeo: Fluff Centennial

Last year I discovered that Marshmallow Fluff is from Somerville, a city right outside of Boston, and that every year Somerville has a Fluff Festival. I also found out that this festival has a baking contest, so of course I have to enter.  If you didn’t see my entry from last year, I made these.

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Brownies

Better Than Box Mix Brownies

Better than Box Brownies

I finally found it.  My whole entire life I did not think it was possible to make brownies from scratch that taste better than brownies from a box mix.  Box mix brownies are so ooey and gooey and fudgy and just plain perfect.  I also happen to be particularly good at making box mix brownies.  They’re one of the best things I make. Continue Reading

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