Ingredient: egg whites
Cakes, Drunk

Raspberry Rosé Cake

Raspberry Rosé cake with raspberry rosé jam and rosé frosting featuring Rosé Angry Orchard Cider

Just because I’m out of town this week doesn’t mean I’m going to leave you hanging on a recipe!  But I am going to keep this post short and sweet.  Summer will be here before we know it and I can’t think of a better flavor combination than raspberry and rosé! Rosé seems to be trendier this summer than it has before, and rightly so.  Rosé is the perfect summer drink. Light, cool, refreshing, and most importantly, delicious!  And adding raspberries is really just a good idea. Continue Reading

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Pies

Lavender Lemon Meringue Pie

Lavender Lemon Meringue Pie

Can you believe it’s already May?! April flew by without me bringing you a single recipe.  So here I am, in May, asking you to forgive me by sharing with you what is quite possibly one of my favorite recipes yet.  This Lavender Lemon Meringue Pie looks and tastes perfect for spring, and makes an ideal Mother’s Day treat!

Lavender Flowers

 

 

 

 

 

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Cupcakes, Drunk

Bourbon Peach Sweet Tea Cupcakes

Happy summer!  I am so glad summer is finally here.  My favorite thing about summer is the abundance of fruit.  I get so burnt out on apples in the fall and winter, so when the bright, colorful fruits start popping up I get so excited.  One of my favorite summer flavors is peach.

I created this cupcake a few years back for a good friend’s birthday. Her favorite beverage is a bourbon peach sweet tea (I’m from the south!) and I decided to recreate that drink as a cupcake.  Continue Reading

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Cupcakes, Drunk

Strawberries & Champagne Nutella Valentine’s Day Cupcakes

I love Valentine’s Day! I know it’s known as a “Hallmark Holiday,” but I love a holiday about LOVE!  Growing up, Valentine’s Day was the holiday where my parents would hide candy and cards all over the house, and all day my brother and I would continue to find new surprises.  It was one of my favorite holiday traditions and one I try to continue with my husband and dogs each year. (Yes, my dogs get treats too!) Continue Reading

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Pies

Mocha Meringue Pie

Pies are hard.  I envy bakers who have mastered making pies.  Any recipe that I can’t sneak a taste of before I serve it makes me nervous.  And with pies that have to cool before you cut them, it’s so hard to know if they’re done enough. When I created this recipe, I based the cook time on the cook time of a standard lemon meringue pie. When it came out of the oven, the meringue looked beautiful…

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