Ingredient: maple syrup
Sweet

Maple Creme Brulee

Torching a Maple Creme Brulee

Thanksgiving is a holiday that focuses on tradition and family.  It seems like every year we go to the same house and eat the same food with the same people.  As a person of routine, I love tradition. I order the same food at the same restaurants.  I try to maintain as much consistency in my schedule as possible.  I love comfortable and familiar.  But when it comes to Thanksgiving, I like to add a little something different each year. Continue Reading

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Bars

Salted Caramel Maple Bars

I love fall! I love the weather in the fall, and I cannot get enough of two very popular fall flavors: salted caramel and maple. (Sorry, pumpkin…)

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Bars

Maple Rice Krispie Treats

I’m a sucker for anything maple.  Living in New England I am constantly enticed by various maple items from lattes to meats to donuts. And I’ve tried them all! And they’re almost always delicious.  But the go to maple is, of course, maple syrup, which is the perfect breakfast condiment.  I’m not usually a huge fan of breakfast foods, but the breakfast foods that are most often accompanied by maple syrup are my favorites. Continue Reading

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