Salted Caramel Maple Bars
Servings Prep Time
30bars 10minutes
Cook Time
20-30minutes
Servings Prep Time
30bars 10minutes
Cook Time
20-30minutes
Ingredients
Instructions
  1. Preheat the oven to 375 F. Line a 9×13 pan with nonstick foil.
  2. Combine butter and sugar.
  3. Beat eggs, caramel, and syrup into the sugar mix.
  4. Add flour, baking soda, and salt, and mix until smooth.
  5. Spread into the lined pan and bake for 20-30 minutes, until a toothpick inserted into the center comes out clean.
  6. Cool completely and cut into squares.