Tag: brunch

Aperol Spritz Pie

Aperol Spritz Pie

Apparently this is the summer of booze over here on Flour de Liz.  It’s not intentional but most all of my upcoming recipes are boozy. And honestly, I think you deserve a drink. Or a pie.  Or a drink in a pie. If you’re not 

Sangria Poptarts

Sangria Poptarts

Pop-Tarts are a go-to comfort food.  I don’t buy them often, but when I do, I just can’t help myself and I eat them every single day.  The warm, gooey insides and that sweet, crunchy icing on top just take all my troubles away! So 

Cold Brew Creme Brulee

Cold Brew Creme Brulee

Happy 2020! I’m so glad to be back! 2019 took a lot out of me. I think last I was here, I was about to run the Boston Marathon. I can’t believe I haven’t given you a recipe since St. Patrick’s Day! I spent 2019 

Hot Cocoa Rolls

Hot Cocoa Rolls

Cinnamon Rolls feel like a special occasion breakfast.  They’re super easy to make out of a can, but it’s still never a routine treat. I think that connection to special occasions makes them taste even better whenever we do have them. Well, it turns out 

Chocolate Grits

Chocolate Grits

There are some amazing southern foods that just aren’t the same in New England. Like grits. Grits are most often thought of as a savory food, but this recipe gives them just a touch of sweetness.  These chocolate grits are not particularly sweet, but have