Hot Cocoa Fudge
Homemade fudge that tastes exactly like hot cocoa!
Servings: 25 pieces
Calories: 159kcal
Equipment
- 8x8 pan
Ingredients
- 1 cup sugar
- 2 cups hot cocoa
- 1 teaspoon salt
- ½ stick butter
- ½ cup evaporated milk
- 7.5 oz jar Marshmallow Fluff
- 1 teaspoon vanilla
- 12 oz bag chocolate chips
Instructions
- Line a square (8x8) pan with parchment paper.
- Combine sugar, cocoa, salt, butter, milk, and fluff in a large saucepan.
- Heat over low heat, stirring till blended, then increase to medium heat and bring to a boil.
- Stir constantly for 5 minutes while the mixture boils.
- After 5 minutes, remove from heat and stir in vanilla and chocolate chips until melted, smooth, and fully combined.
- Pour into pan and refrigerate for at least 2 hours.
- Once chilled, cut into pieces and enjoy!
Nutrition
Calories: 159kcal | Carbohydrates: 27g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 6mg | Sodium: 127mg | Potassium: 74mg | Fiber: 0.1g | Sugar: 23g | Vitamin A: 69IU | Vitamin C: 0.1mg | Calcium: 28mg | Iron: 0.05mg
