Recent Posts

Quick and Easy Salty-Sweet No-Bake Dessert Nachos

Quick and Easy Salty-Sweet No-Bake Dessert Nachos

A perfect game day or party snack, these Salty Sweet No-Bake Dessert Nachos are made with kettle chips for a delicious crunch, and can be loaded with all your favorite toppings. These are so much fun because they’re like a choose your own adventure. You could even make this as a dessert nacho bar for your parties so everyone can create their own sweet nacho combinations!

Fluffernutter Pie

Fluffernutter Pie

Fluffernutter sandwiches have been around for over 100 years so clearly there is something very right about these flavors! And when you turn it into a pie, it only gets better! With a bread crumb crust, a smooth and creamy peanut butter filling, and topped with sticky, sweet Marshmallow Fluff, this super easy no-bake peanut butter Fluff pie will become your new favorite!

Coffee Marshmallows

Coffee Marshmallows

Coffee with marshmallows is so delicious, so it only makes sense that coffee in marshmallows is just as delicious! These homemade flavored marshmallows are made with brewed coffee and coated with cocoa powder making them deliciously indulgent. These Coffee Marshmallows are super simple to make, and are the perfect addition to your coffee or hot cocoa, and are equally delicious straight out of the pan!

Apple Cider Marshmallows

Apple Cider Marshmallows

Apple cider is the ultimate fall flavor. It makes for a cozy warm drink, a delicious cocktail, or even a dreamy dessert! Would you have ever thought that you’d eat an apple cider-flavored marshmallow? Well, now you can! You know I love creative marshmallow recipes and this Apple Cider Marshmallows recipe is super easy to make and takes very little time and effort on your part, it mostly just takes patience!

Birthday Marshmallows

Birthday Marshmallows

Marshmallows from scratch are surprisingly easy to make and homemade marshmallows are just so much better than store-bought marshmallows. These birthday marshmallows are so good you’ll want to eat them right out of the pan! This recipe comes together in about 30 minutes with very little work, and then it’s just a matter of patience waiting for them to set!