Maple Rice Krispie Treats
I’m a sucker for anything maple. Living in New England I am constantly enticed by various maple items from lattes to meats to donuts. And I’ve tried them all! And they’re almost always delicious. But the go to maple is, of course, maple syrup, which is the perfect breakfast condiment. I’m not usually a huge fan of breakfast foods, but the breakfast foods that are most often accompanied by maple syrup are my favorites.
Breakfast for dinner has become a staple in our house. But the idea of breakfast for dessert has opened my eyes to so many new and delicious ideas. Maple really adds a great flavor to already delicious Rice Krispie treats. The question was how could I add the maple flavor to a Rice Krispie treat. Making maple marshmallows from scratch was the key to these delicious treats. I have never made marshmallows from scratch prior to this, but I now have so many marshmallow flavor ideas that I can’t wait to experiment with!
Breakfast, lunch, or dinner, these treats deliver!